Hard Cider Sauce for Oranges

This sauce over fruit creates a fragrant, flavorful dessert that is not overpoweringly sweet. Wonderful over oranges - try other fruit, too.

1/2 bottle hard cider (Magners is good)

1 tsp fresh grated ginger

3 tbsp turbinado

3-4 oranges peeled and sliced

Arrange orange slices in individual dessert bowls. In a sauce pan, bring the cider to a boil. Add the sugar and ginger. Remove from heat when the sugar has dissolved. Pour immediately over the orange slices. Serve immediately or after cooling.